webdiner – Page 6 – Edith's Brooklyn

‘Why Aren’t These Flavors Being Celebrated?’ Rethinking what it means to be a “Jewish” restaurant in New York – Grub Street

webdiner July 28, 2021 No Comments

This past March, Elyssa Heller opened Edith’s in Williamsburg. Three weeks ago, while sitting at the sandwich counter, I had an epiphany, one that forced me to reconsider my long-held…

This new Williamsburg pop-up-turned-restaurant is serving succulent modern takes on Jewish staples – TimeOut

webdiner March 30, 2021 No Comments

Greenpoint residents have been singing the praises of Edith’s, a Jewish pop-up that serves modern takes on Jewish staples, since August, when owner Elyssa Heller first started operating out of…

Edith’s Opens Sandwich Shop in Williamsburg – Greenpointers

webdiner March 25, 2021 No Comments

After closing their ever-popular wood-fired pop-up at Paulie Gee’s, Edith’s is back in the neighborhood! And this time, the diasporic Jewish eatery is permanent. Well, as permanent as anything can…

After a Sold-Out Run as a Pop-Up, Edith’s Brings Its Modern Jewish Cooking to Williamsburg – Eater NY

webdiner March 25, 2021 No Comments

The names of Jewish-American women appear in restaurant signs and logos across the city, but fewer of their voices end up leading kitchens. More often, a business is named for…

The State of the Bagel – The New Yorker

webdiner December 28, 2020 No Comments

So, too, is a young woman named Elyssa Heller, across the river, at her indefinitely running pop-up, Edith’s (60 Greenpoint Avenue, Brooklyn, in the pizzeria Paulie Gee’s), which offers what…

Edith’s to Stay Open Indefinitely, and Collab with Di and Di – Greenpointers

webdiner October 8, 2020 No Comments

Greenpoint’s most popular bagels aren’t going away with the scheduled end of Edith’s (60 Greenpoint Ave.) pop-up. The team behind the sourdough wood-fired bagels, which pay homage the Polish origin…

Exceedingly Popular Greenpoint Pop-Up Edith’s Is Here to Stay – Eater NY

webdiner October 7, 2020 No Comments

The exceedingly popular Greenpoint pop-up Edith’s, which has been serving top-notch bagel sandwiches from inside neighborhood pizzeria Paulie Gee’s, has now been extended indefinitely, a spokesperson for the restaurant tells…

The New Jewish-American Deli: Edith’s And Pulkies Pair Tradition With A Twist – Forbes

webdiner September 23, 2020 No Comments

This year was a doozy and while Rosh Hashanah, the Jewish celebration marking the new year has passed, Yom Kippur is just around the corner. What better way to break…

Get These Stellar Bagel Sandwiches At Edith’s, A Pop Up Inside Paulie Gee’s – Gothamist

webdiner August 20, 2020 No Comments

Caroline Schiff had been gearing up for months for her role as pastry chef in the rebirth of Brooklyn’s historic Gage & Tollner, slated for its grand reopening on March…

Greenpoint Pizzeria Paulie Gee’s Is Hosting a Jewish-American Deli For the Next Two Months – Eater NY

webdiner August 13, 2020 No Comments

Paulie Gee’s wood-fired oven will now be used to make hand-twisted bagels One of New York City’s best pizzerias is now teaming up with a restaurant that could rank among…

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